Thursday, March 31, 2016

Magnolia Bakery introduces chocolate banana pudding

Nadine Kam photo
Magnolia Bakery's chocolate banana pudding debuts tomorrow, with free samples while supplies last at the Ala Moana Center shop, no foolin'.

Fans of Magnolia Bakery's classic banana pudding will find a new treat awaits on April Fool's Day. A new chocolate version features layers of chocolate pudding, OREO wafers, banana slices and chocolate shavings.

The chocolate banana pudding launched earlier this month at Magnolia Bakery locations in New York City, Los Angeles and Chicaco, and to mark its arrival in Hawaii, the Ala Moana Center Ewa Wing bakery kiosk will be offering free samples April 1 to 3, while supplies last.

The chocolate banana pudding will be available at the bakery café in small ($3.50), medium ($5), large ($6.50) and 64-ounce party bowls ($35). For more information, call (808) 942-4132.

Kiosk hours are 7:30 a.m. to 9 p.m. Mondays to Saturdays, and 8:30 a.m. to 7 p.m. Sunday. Cafe hours are 8:30 a.m. to 9 p.m. Mondays to Saturdays, and 9:30 a.m. to 7 p.m. Sunday.

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