Friday, August 12, 2016
Your shot at being a Food Network star
Courtesy Food Network
The Food Network is casting for the next season of "Guy's Grocery Games," open to both professionals and non-pro cooks.
Local firefighters are known for their kitchen as well as fire-fighting skills, and are among the specialty cooks being sought for the next season of Guy Fieri's "Guy's Grocery Games."
The Food Network is searching nationwide for outgoing, skilled chefs and professional cooks from all backgrounds to compete for the $20,000 prize. If you think you have the chops, or know someone who does, applications are being taken at beonguysgrocerygames.com.
All applicants must be 18 or older, and residents of the United States.
Producers are casting the following specialty episodes:
Burgers: Open to pro chefs and cooks with unique skills and perspective on burgers.
Bacon: Seeking pro chefs and cooks with unique skills and perspective on bacon.
Cheese: Pro chefs and cooks with unique skills and perspective on cheese.
All in the family: Seeking four family members who are or have been professional chefs/cooks, who will compete against each other.
Mothers Day/Father's Day: Looking for parent and son or daughter, and parent or adult child with some pro cooking experience.
Carnival games: For pro chefs and cooks with unique skills and perspective on carnival eats.
Superfans: Cooks/chefs who are epic fans of the show.
Firefighters: Amateur cooks with skills.
Police officers: Amateur cooks with skills.
Veterans: (Amateur Armed Forces cooks with skills.
Food truck chefs
Station chefs, Chef de Parties, line cooks: Representing from every part of a pro kitchen.
The deadline is Oct. 1 for the following episodes:
Burgers, Bacon, Cheese, Carnival Eats, Father's Day (Chef Father and his daughter or son, 18 or older), Superfan, Firefighters, Police, Veterans
Casting will continue through December for additional episodes that haven't been themed yet.
Pass on the word to anyone qualified.
Nadine Kam is Style Editor and staff restaurant critic at the Honolulu Star-Advertiser; her food coverage is in print in Wednesday's Crave section. Contact her via email at email@example.com and follow her on Twitter, Instagram and Rebel Mouse.